Date: Wed Nov 28, 2018
Time: 5:00 - 6:00 PM - Dinner
6:00 - 8:00 PM - Keynote
Venue: Four Seasons Hotel, Vancouver, 791 West Georgia St.(Park Ballroom A & B)
Cost: $45 Members (must login to receive member discount)
$70 Late Registration
Salad: Arugula, Creamed Goat Cheese, Candied Pecans, Roasted Beets, Sherry Vinaigrette
Main: Citrus Glazed Steelhead Salmon, Tomato and Harissa Spiced Israeli Cous Cous, Cumin Glazed Carrots
Dessert: Coffee-Tini, Salt and pepper Caramel, White Chocolate Spiked Mousse, salted Hazelnut Crumble
2 PDUs available - 1 Leadership, 1 Strategic and Business Management
About this session
Learn planning techniques and stress management strategies from Management Consultant, Executive Coach, Adam Kreek, who also happens to be an Olympic Gold Medalist and deep ocean Adventurer.
1) Understand how our misinterpretations of past failures and success lead to lower achievements in future projects.
2) Learn to identify the Sharks & Pirates in your risk mitigation plan that distracts you from the issues that matter.
3) Work through a series of stress management techniques that will keep you in the High-Performance Zone.
Adam Kreek is a Management Consultant, Entrepreneur, and Executive Coach. He teaches strategies and skills of leadership, high performance and perseverance to corporate teams globally through keynotes, workshops, and online seminars.
Adam has taught hundreds of thousands of people at organizations including Microsoft, General Electric, Mercedes-Benz, L’Oreal, Shell, Million Dollar Round Table, YPO, TEDx, General Mills and hundreds of others.
A two-time Olympian, Adam holds 60 international medals, including Olympic Gold, and multiple hall of fame inductions. In 2013, Adam made the first ever attempt to row unsupported across the Atlantic Ocean from Africa to America, the subject of the NBC Dateline Documentary, Capsized.
In addition to his training and speaking, Adam is a journalist with CBC Sports, writing on topics of health for peak performance, and works with various not-for-profit organizations dedicated to bettering community health. Adam chairs the board of Cowichan Energy Alternatives, a low carbon start-up on Vancouver Island that specializes in biodiesel made from recycled vegetable oils, and community carbon credits.
Adam is a spokesperson for Whitehall Spirit Rowing Boats and Clubs, and an active volunteer with Power To Be, bettering the lives of disadvantaged and disabled youth through cutting-edge outdoor adventure programming. He is a Big Brother, with Big Brothers and Big Sisters, and has visited hundreds of schools across North America, instilling in the next generation the idea that “the secret to happy living is giving.”
Adam sits on the board of Seattle-based Educational Non-profit OAR Northwest; he is a former Board Member of the Canadian Olympic Committee, the BC Biofuels Network, the Island Biodiesel Coop, and Clean Air Champions.
Adam holds a degree in Geotechnical Engineering and Hydrology from Stanford University, a coaching certification from UBC Sauder School of business, and Executive Leadership Training from Queens Smith School of Business. Born in London ON, Adam now lives in the Pacific Northwest with his wife and three children.
|Event Date||11-28-2018 5:00 pm|
|Event End Date||11-28-2018 8:00 pm|
|Registration Start Date||10-21-2018 12:00 pm|
|Cut off date||11-28-2018 1:00 pm|
|Location||Four Seasons Hotel Vancouver|